Behind the new DC restaurant & Medellín hotel is impresario Juan Manuel Barrientos, the youngest chef to be recognized among the 50 best chefs in Latin America by San Pellegrino’s World’s 50 Best three consecutive years (2013, 2014, 2015).
"Medellín was the city where we had to start out," says Alejandro Herrera. "Everything is here, but we’re not limiting ourselves. We want to be a multinational."
These restaurants have been actually visited by Finance Colombia editors, and are recommended to the business traveler.The list is updated on a continual basis, and contains a mix of the rustic to the fancy, so bookmark it and check back often. To nominate a restaurant or to...
These restaurants have been actually visited by Finance Colombia editors, and are recommended to the business traveler.The list is updated on a continual basis, and contains a mix of the rustic to the fancy, so bookmark it and check back often. To nominate a restaurant or to...
These restaurants have been actually visited by Finance Colombia editors, and are recommended to the business traveler.The list is updated on a continual basis, and contains a mix of the rustic to the fancy, so bookmark it and check back often. To nominate a restaurant or to...